Green Cardamom

If pepper is the "King of Spices" then cardamom is the "Queen of Spices". One of the most exotic and highly prized spices, Indian green cardamom or small cardamom (choti elaichi) has a history that is as old as human civilization.
The dried fruit of aherbaceous perennial, green cardamom is grown mainly in Kerala, Tamil Nadu and Karnataka, on the shady slopes of the Western Ghats. Warm humid climate, loamy soil rich in organic matter, distributed rainfall and special cultivation and processing methods all combine to make Indian green cardamom truly unique in aroma, flavour and size thus rendering the temping parrot-green colour.

Our offered range of best quality Green Cardamom is grown and processed under hygienic conditions by the experts. Cardamom is extensively used in various food industries for adding flavor to the dishes and providing an aromatic taste to the culinary. We offer this range in high quality packaging material to retain their original characteristics and taste in the original form. Clients can avail this range in varied quantities as per their particular requirement.

• Features:

• Used to relieve stomach disorders
• Good mouth freshener
• Unadulterated

• Additional Information:

• Minimum Order Quantity: 1000 Kilogram(s)
• Pay Mode Terms: L/C (Letter of Credit),D/A,D/P,T/T (Bank Transfer)
• Port of Dispatch: Kochi , Mumbai
• Production Capacity: 1 MT Per day
• Delivery Time: 10 days
• Packaging Details: 5 kg in HDPE bag and 4 such bags are packed in one carton